CHICAGO — The 2020 Society of Bakery Women annual breakfast on March 1 in Chicago will feature Carrie Jones-Barber, chief executive officer of Dawn Foods, Jackson, Mich. The event will take place at the Hilton Downtown Chicago.
Ms. Jones-Barber has been with Dawn Foods for more than 30 years and, after serving as president of Dawn International, became c.e.o. in 2006. Dawn Foods, a 100-year-old company, is a global leader in sweet baked foods and operates in over 100 countries.Read more here.
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