Baked Brownie Cake Donuts

Baked cake donuts (using a baking donut pan)

What you'll need


Working Method

Place 2 lbs 8 oz brownie mix, 4 oz cake flour, 0.17 oz or 1 tsp baking powder, 12 oz whole eggs, 7.7 oz vegetable oil, 4 oz water in the bowl of a stand mixer fitted with the paddle attachment.  Mix for 2 min on low speed, scraping down the bowl halfway through mixing time

Spray donut baking pan with non-stick spray.  Deposit 1.5 oz into each cavity.  Bake at 350 F roughly 13 minutes until batter springs back lightly when touched.  Let cool for 5 min, then turn out and let cool completely.

Once donuts have cooled, warm donut icing and dip tops into icing, sprinkle with bacon bits and let set up.

Additional Info

* Please reach out to Dawn Sales Representative for item number. 


Flat Icing, Bacon Bits, Brownie Donut

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Baked Brownie Cake Donuts

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