Bran Muffin

What you'll need

Bakery Essentials™ No Stick Pan Coating (02498154)

Dawn Bran Muffin (00442385)

Water

Bakery Essentials™ Natural Seedless Raisin Select (02503573)

Directions

Working Method

Spray a crown muffin pan and line with paper muffin liners. Mix muffin according to manufacturer’s instructions, folding in 20% raisins after mixing is complete. Use a #6 white scoop to deposit batter into each cavity. Bake at 350°F until muffins spring back lightly when touched. Let cool completely.

Bran, Raisin, Dried Fruit, Muffin

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Bran Muffin

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