Chocolate Cream Pie Cups

What you'll need

Frozen Sweet Cherries

Dawn Exceptional® VelveTop™ Vanilla Whipped Icing (00492687)

Mona Lisa Large Marble Tulip Chocolate Cup (02389741)

Dawn Chocolate Creme Pie Filling (02406066)

Bakery Essentials™ 21" Disposable Pastry Bag (02496835)

Mona Lisa Dark Chocolate Decoration Curls (01336420)

Fresh Cherries

Directions

Working Method

Blend 12oz frozen sweet cherries in a food processor. Fold with 3 pounds whipped velvetop. Place in a large piping bag fitted with a large French star tip. Using chocolate cups, pipe chocolate crème pie filling to fill the cups halfway. Pipe in prepared cherry topping. Sprinkle with chocolate curls and top with a fresh cherry.

Chocolate, Cup, VelveTop, Cherry, Fresh Fruit, Non-Dairy, Creme, Cream, Curls

Load More Reviews

Chocolate Cream Pie Cups

You’ll love these recipes too

Guava & Cheese Donut

Cherry Fudge Cheesecake Donut

Blue Raspberry Donut

Brownie Toffee Crunch Donut

Milk & Cookies Donut

90's Rock

Magical Unicorn Donuts

Tie Dyed Donuts

Sour Gummy Donut

Thumbprint Cookies

Date Thumbprint Cookie

Apricot Thumbprint Cookie

Do you like this recipe?

Tell other bakers what you thought.

I would like to receive email communications from Dawn Foods.

Rating is required

First Name is required

Last Name is required

Email is required

Email is invalid

Comments are required

SUBMIT RATING

Thank you

Your comments are very important to us! Your submitted information of this recipe will be reviewed and if accepted, will be published in the near future.

BACK TO RECIPE

An error occurred. Please try again.

© 2018 Dawn Food Products, Inc.
Unless noted otherwise, all trademarks and other intellectual property on this site are owned by Dawn Food Products, Inc., Jackson, MI, USA