Prepare the donut mix according to manufacturer's instructions, shaping into donut holes or a combination of rings and holes. Fry and let cool completely.
For Lemon Ricotta Filling: combine 100% ricotta cheese, 6.25% lemon fruit bits, and 18.75% powdered sugar. Fill donut holes with prepared filling and dust with donut sugar.
Cheese, Dairy, Powdered Sugar, Donut Sugar, Doughnut