Mexican Independence Day Donuts
What you'll need
Raised A® Yeast Raised Jumbo Donut Rings (01150226)
Dawn Exceptional® Fon Dip White Flat Icing (00018952) -OR- Dawn Exceptional® Enhanced Stability White Flat Icing (00672560)
Chefmaster® Red Red Liqua-Gel Color (02333912)
Chefmaster® Leaf Green Liqua-Gel Color (02333813)
Bakery Essentials™ Red Decorettes (03032039)
Bakery Essentials™ Green Decorettes (03032114)
Bakery Essentials™ White Decorettes (03032145)
Kerry™ Green Sanding Sugar (01109679)
Kerry™ Red Sanding Sugar (01044817)
Kerry™ Christmas Blend 12/14 Non-pareils (02468470)
Directions
WORKING METHOD
Prepare frozen donuts according to manufacturer's instructions. Let cool completely. Warm up icing, divide into 3 bowls. Color one red, color one green, and leave the white plain. Dip donuts into desired icing color and decorate with green, red, and white decorations and icings.
Flat Icing, Red, Green, White, Sprinkles, Decorettes
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Mexican Independence Day Donuts
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