Strawberry Mojito Donuts
What you'll need
Dawn White Buttercreme Style Icing (02434356)
Bakery Essentials™ Natural Peppermint Flavoring (03038130)
Bakery Essentials™ Artificial Rum Emulsion (03037195)
Chefmaster® Neon Green Liqua-Gel Color (02333962)
Dawn Exceptional® Raised A® Mix (00025437)
Red Star® Compressed Yeast (00917958)
Water
Dawn Exceptional® Fon Dip White Flat Icing (00018952) -OR- Dawn Exceptional ® Enhanced Stability White Flat Icing (00672560)
Dawn Strawberry Fruit Bits (00015867)
Dawn Key Lime Pie Flavored Filling (02406082)
Directions
WORKING METHOD
Combine 100% white buttercreme, .3125% mint flavoring, 1.25% rum emulsion, and neon green food coloring. Place in a piping bag fitted with a French star tip and reserve. Prepare the donut mix according to manufacturer’s instructions, shaping dough into Bismarcks. Fry and let cool completely. Combine 100% white flat icing and 6.25% fruit bits. Fill with key lime filling, dip in prepared flat icing, let set completely and decorate with buttercreme.
Additional Info
Chef Tips
Love yeast raised donuts but don’t want the hassle of mixing dough, proofing, and frying? Try our line of frozen yeast raised donuts instead. Raised A® Bismark Donut, Unfilled (01150234) .
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Strawberry Mojito Donuts
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